Wine profile analysis

INTRODUCTION

The flavour and aroma of a wine are highly depend on the content of volatile organic compounds. A simple GC/MS method for determination of wine’s key volatile compounds has been developed. The understanding of chromatographic profile of the wine is an important tool for wine formulation and quality control in the winemaking.

ABSTRACT

Wine profile analysis Food & Beverage SPEextra ChromLine Download

Industries

Food & Beverage

Category

Product

Part number

LNI-5784-FF30

Analytes

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros.w
  • Ethyl hexanoate CAS number not available
  • 1-Hexyl acetate CAS number not available
  • Acetone CAS number not available
  • Ethyl lactate CAS number not available
  • 1-Hexanol CAS number not available
  • (E)-3-Hexen-1-ol CAS number not available
  • (Z)-3-Hexen-1-ol CAS number not available
  • Ethyl octanoate CAS number not available
  • Acetic acid CAS number not available
  • Furfural CAS number not available

Partners

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros.w